Your #1 Online Baking Destination!


Hello from Montreal.

Home Discussion Boards INTRODUCE YOURSELF Hello from Montreal.

This topic contains 0 replies, has 1 voice, and was last updated by  SYROS 2 weeks, 1 day ago.

Viewing 1 post (of 1 total)
  • Author
    Posts
  • #26822

    SYROS
    Participant

    I make sourdough breads,and pizza doughs. Love working with dough. I’m anxious to make the pretzels and try some desserts.

Viewing 1 post (of 1 total)

You must be logged in to reply to this topic.

Pin It on Pinterest