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In a small bowl stir in the oats,flour, pecans, brown sugar, cinnamon, and the salt.
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Stir in the melted butter to create the crisp topping
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Chop the apples small and toss them with the ½ tablespoon of flour, ½ tablespoon of the sugar, and ¼ teaspoon cinnamon.
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Take a Microwaveable mug and fill with the apple. You can fill the mug because the apples cook down.
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Spoon the crisp mixture over the top.
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Microwave for 2- 2 ½ minutes. the apples should be bubbling and the whole thing will reduce in size. Cooking time is based on my 1200W microwave so your timing might vary.
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Carefully remove from the microwave and let stand until cool enough to eat. Be careful because it's going to be really hot at first!
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Enjoy warm with vanilla ice cream
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Cooking time will vary greatly depending on your microwave and the width and depth of the mug.