Learn how to make Buttermilk at home so you always have it on hand for my Buttermilk Biscuits, Pancake recipes, and even Irish Soda Bread.
Stir lemon juice or vinegar into the milk. Stir to combine. Let the mixture sit for 30 minutes at room temperature until the milk begins to curdle and becomes acidic.
(a little more than )1 cup of buttermilk= 6 tsp/ 2 tablespoons lemon juice/vinegar + 1 cup milk
1/4 cup buttermilk = 1/2 tablespoon lemon juice/vinegar + 1/4 cup milk
1/3 cup buttermilk = 2 teaspoon lemon juice/vinegar + 1/3 cup milk
1/2 cup buttermilk = 1 tablespoon lemon juice/vinegar + 1/2 cup milk
2/3 cup buttermilk = 4 teaspoons lemon juice/vinegar + 2/3 cup milk
3/4 cup buttermilk = 1½ tablespoon lemon juice/vinegar + 3/4 cup milk