Go Back
4.72 from 7 votes
A vanilla malt milkshake next to ingredients and a scoop
Print Recipe
Creamy & Classic Vanilla Malt Recipe
Prep Time
5 mins
Blend Time
2 mins
 

It doesn't get any better than my Creamy & Classic Vanilla Malt recipe — with just a few ingredients and a couple minutes of your time!

Course: Dessert
Cuisine: American
Servings: 1 person
Author: Gemma Stafford
Ingredients
  • ½ cup (4 fl oz/120 ml) whole milk
  • 2 tablespoons malt powder
  • 6 scoops (15 oz/425 g) vanilla ice cream
  • Whipped cream, for garnish
Instructions

  1. In a blender, first add the milk, then the malt powder, followed by the ice cream.

  2. Blend on high speed until fully combined.

  3. Pour into a tall glass and top with whipped cream. Serve immediately with a straw.