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4.46 from 22 votes
Pink Lemonade Popsicles

When life hands you lemons, make Pink Lemonade Popsicles! With no added sugar and delicious all-natural flavors, that's a pretty sweet deal.

Course: Dessert
Cuisine: American
Servings: 4
Calories: 65 kcal
Author: Gemma Stafford
  • 2 cups (16floz/450ml) lemonade (homemade or store-bought)
  • 1 cup (5oz/142g) fresh raspberries
  • zest of 1 lemon
  • zest of 1 lime
  1. Transfer your lemonade to a small jug. Using your Goodcook Grater/Zester zest 1 whole lime and one whole lemon into the lemonade.
  2. Next, assemble your popsicle: Fill 4 molds of the Sweet Creations Popsicle Maker Set with Wooden Sticks and raspberries (12-14 berries per mold).
  3. Then, gently pour the lemonade mixture over the berries filling the popsicle molds just below the top.
  4. Place the top on the popsicle molds and gently insert the Sweet Creations 50 Count Pattern Wooden Popsicle Sticks.
  5. Freeze popsicles for a minimum of 6 hours.
  6. To remove from the mold simply allow to defrost for 5 -10 minutes then gently pull out of the setting. If you have any trouble getting the popsicles out, run them under hot water for 5-10 seconds then pull the popsicles out. Enjoy!
  7. These will keep for up to 6 weeks in the freezer.
Nutrition Facts
Pink Lemonade Popsicles
Amount Per Serving (1 g)
Calories 65
% Daily Value*
Sodium 5mg0%
Carbohydrates 17g6%
Fiber 3g13%
Sugar 12g13%
* Percent Daily Values are based on a 2000 calorie diet.