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4.58 from 180 votes
No-Bake Chocolate Chip Cookies
Prep Time
15 mins
Total Time
15 mins

Fix your craving for chocolate chip cookies in 10 short minutes with my Chocolate Chip No Bake Cookies recipe.

Course: Dessert
Cuisine: American
Servings: 12
Calories: 169 kcal
Author: Gemma Stafford
  • 2 tablespoons (1oz/28g) butter
  • 1 teaspoon vanilla extract
  • 1/2 cup (30z/85g) brown sugar
  • 3 tablespoons milk
  • 1/2 teaspoon salt
  • 1 1/2 cup (41/2oz/128g) oat flour*
  • 1/2 cup (30z/85g) chocolate chips
  1. Line a cookie sheet with parchment paper, set aside.
  2. In a large bowl, melt together the butter and brown sugar. This should take roughly 1 minute.. Whisk together then add the milk and vanilla.
  3. Once the wet ingredients are combined add in the oat flour and salt, stirring until just incorporated. Once the dough has formed gently fold in the chocolate chips.
  4. Using a cookie scoop or a tablespoon measure scoop 2 tablespoons of dough into your hand. Roll into a ball then place on the lined baking tray and press down into a 1/2 inch thick disc.
  5. Repeat the process until you've used all of the cookie dough. Top with additional chocolate chips if desired.
  6. Allow to set in the refrigerator for a minimum of 20 minutes. Enjoy!
  7. These cookies can be kept covered and stored in the fridge for up to 10 days.
Recipe Notes

* If your dough is too wet or dry add in more oat flour or more milk until you get stoppable dough.

*How to make Oat Flour : https://www.biggerbolderbaking.com/make-oat-flour/

Nutrition Facts
No-Bake Chocolate Chip Cookies
Amount Per Serving (1 g)
Calories 169 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Polyunsaturated Fat 1g
Cholesterol 6mg2%
Sodium 20mg1%
Carbohydrates 26g9%
Fiber 2g8%
Sugar 15g17%
Protein 3g6%
* Percent Daily Values are based on a 2000 calorie diet.