3 Ingredient Coconut Cookies make coconut the star of the show with my simple gluten-free and vegan recipe that is healthy, wholesome and delicious!
In a large bowl combine the *shredded coconut, sugar and coconut milk.
Using a spatula mix until the shredded coconut is fully coated and the mixture comes together into a sticky wet batter.
* Shredded coconut varies. For best results use finely shredded/desiccated coconut.