Strawberry Banana Frozen Yogurt
Make Strawberry Banana Frozen Yogurt in only 5 minutes & without an ice cream machine.
(8oz/225g) frozen strawberries
(8oz/225g) frozen banana (2 bananas)
(or agave nectar)
(2oz/60g) plain yogurt (greek, non-fat or full fat)
fresh lemon juice
Add the frozen bananas, frozen str
awberries , honey (or agave nectar), yogurt and lemon juice into a food processor (or liquidizer).
Process until smooth and creamy, about 2-3 minutes. Scrape down the side of the bowl to make sure there are no lumps.
Transfer it to an airtight freezable container and freeze for a minimum 4 hours but preferably overnight. Store it in the freezer for up to 2 month.