Go Back
4.36 from 108 votes
5 Minute Cake Batter Frozen Yogurt (No Machine),Frozen yogurt, no machine frozen yogurt, no machine Ice cream, 5 minutes frozen yogurt, no churn frozen yogurt, Healthy, Healthy recipes, Healthy baking ,Healthy desserts, healthy frozen yogurt, healthy frozen desserts, Recipes, baking recipes, dessert, desserts recipes, desserts, cheap recipes, easy desserts, quick easy desserts, best desserts, best ever desserts, how to make, how to bake, cheap desserts, affordable recipes, Gemma Stafford, Bigger Bolder Baking, bold baking, bold bakers, bold recipes, bold desserts, desserts to make, quick recipes
Cake Batter Frozen Yogurt
Prep Time
5 mins
Total Time
5 mins
 

Learn how to make Cake Batter Frozen Yogurt in only 5 minutes with just a few simple ingredients and no expensive ice cream machine required.

Course: desserts
Cuisine: American
Servings: 4
Author: adapted from https://www.alattefood.com/cake-batter-frozen-yogurt/
Ingredients
  • 1 cup (8oz/225g) plain yogurt (greek, non-fat or full fat)
  • 8 oz cream cheese
  • 3 Tablespoons honey
  • 3 teaspoons vanilla
  • 3 Tablespoons sprinkles
Instructions
  1. Add the cream cheese, honey (or agave nectar), yogurt and vanilla into a food processor (or liquidizer).
  2. Process until creamy, about 2-3 minutes. Scrape down the side of the bowl to make sure there are no lumps left.
  3. Stir in the sprinkles with a spatula
  4. Transfer it to an airtight freezable container and freeze for a minimum 6 hours but preferably overnight. Store it in the freezer for up to 1 month.

Watch the Recipe Video!

Recipe Notes

Store in the freezer for up to 1 month.