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Pink Vanilla Donut Glaze
Prep Time
5
mins
Total Time
5
mins
Servings
:
10
Author
:
Gemma Stafford
Ingredients
1 ½
cup
(187g/ 6oz) powdered sugar
2-3 3
tablespoons
milk
1 ½
teaspoons
vanilla extract
1
small drop Pink food coloring
Instructions
In a medium bowl, whisk together all of the ingredients.
Whisk until silky and smooth.
If you want it thinner add a little more milk
Store the icing at room temperature in an airtight container for 2 weeks.