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Soak your wooden skewers in water for at least 2 hours. This prevents them from burning on the grill. Preheat grill, medium high setting(roughly 300oF/150oC)
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Cut the cake into 2 inch cubes
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Take the hull out of the strawberries
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Thread alternating strawberries and cake on each wooden skewer.
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Place on the grill and cook for roughly 4-5 minutes, rotating them during the cooking. They are done when the cake is toasted.
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Serve with whipped cream or ice cream
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Enjoy!