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4.72 from 283 votes
Mug Cakes, 1 Minute Mug Cakes, Microwave, Gemma Stafford, Recipes, No Bake
Funfetti Mug Cake 1 Minute Mug Cakes Made in the Microwave
Prep Time
5 mins
Cook Time
1 min
Total Time
6 mins
 
Course: Mug Cake, no bake, single serving
Servings: 2
Author: Gemma Stafford
Ingredients
  • 2 tablespoons (2oz/ 60g) unsalted butter
  • 1 large egg
  • 2 tablespoons milk
  • 1 teaspoon pure vanilla extract
  • 1/4 cup (50g) granulated sugar
  • 6 tablespoons (50g/ 1 3/4 oz) self-rising flour ( to make SF flour add 2 tsp of baking powder to 150g/6oz/1 cup plain flour)
  • tiny pinch of kosher salt
Instructions
  1. Place the butter in a large mug and microwave it for 20 to 30 seconds until melted.
  2. Add the egg and whisk it in with a fork.
  3. Stir in the milk, vanilla, and sugar.
  4. Add the flour and salt. Mix the batter with a fork until smooth.
  5. Divide the batter between two mugs. Microwave separately for 50 seconds each until risen. Take care not to overcook or the cake will dry out fast
Nutrition Facts
Funfetti Mug Cake 1 Minute Mug Cakes Made in the Microwave
Amount Per Serving (1 g)
Calories 0
* Percent Daily Values are based on a 2000 calorie diet.