Go Back
4.68 from 119 votes
Print Recipe
Homemade Ben & Jerry's Strawberry Cheesecake Ice Cream
Prep Time
10 mins
Total Time
10 mins
 
Course: ice cream
Servings: 4
Author: Gemma Stafford
Ingredients
  • 2 cups (16oz/450 ml) Ice cream base
  • ½ cup (4oz/115g) cream cheese
  • ½ cup (4oz/115g) Graham cracker (or digestive biscuits)
  • 3 tbsp Strawberry puree
Instructions
  1. In a large bowl add in your cream cheese and whisk it to lighten it up
  2. Add in the rest of your ice cream ingredients and gently fold them all together
  3. Place in a large sealable container and freeze at least 6 hours or overnight before eating. Keep for up to 2 weeks.