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4.95 from 172 votes
Homemade Ice Cream Milkshakes
Mint chocolate chip Milkshake
Prep Time
15 mins
Total Time
15 mins
Course: frozen desserts, Milkshakes, No machine Ice cream
Servings: 2
Author: Gemma Stafford
  • 2 Cups (16oz/454g/4 scoops) Vanilla ice cream
  • 1/2 Cup (4floz/115g) Milk (whole or low fat)
  • 2 tsp peppermint flavor or (2 tablespoons fresh mint)
  • green food coloring , tiny drop
  • 2 tablespoons Chocolate chips
  1. Process all ingredients in a blender until smooth, around 2-3 minutes. Serve immediately in individual glasses, and top with some whipped cream and chocolate chips.
  2. For best results, use a high-speed blender