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4.24 from 38 votes
Homemade Bailey's Coffee Creamer

My Homemade Bailey's Coffee Creamer is a full flavored festive addition to your coffee will get you right in the mood for gift giving, holiday feasting, and celebrating.

Course: Breakfast
Cuisine: Irish
Author: Gemma Stafford
  • 1 3/4 cups (14floz/395ml) milk, of your choice
  • 1 can (14oz/395g) sweetened condensed milk
  • 1/3 cup (2 ½floz/71ml)) Baileys Irish Cream
  1. In a medium saucepan, over medium low heat, whisk together the condensed milk and milk. 

  2. Once heated through, remove from the heat and add in Bailey's.  

  3. Cool then cover and store in an airtight container or jar in the fridge for 6-7 days. 

Watch the Recipe Video!