Learn how to make my Microwave Egg Mug Muffin, a simple breakfast packed with protein to fuel your day that you can make in minutes!
⅛ teaspoon is simply a ½ of a ¼ teaspoon
Each egg is roughly 4 tablespoons. Whisk up 1 eggs and take away 2 tablespoons
Cooking time will vary greatly depending on your microwave and the width and depth of the mug
You can bake them in the oven at 350F (180C) for roughly 10-12 minutes. However every mug is different so I advise checking on it after 10 and then make a call.