Packed with colorful sprinkles and delicious Funfetti flavors, my No-Machine Funfetti Ice Cream will become your go-to, show-stopping ice cream this summer!
Course:
Dessert
Cuisine:
American
Servings: 3Pints
Author: Gemma Stafford
Ingredients
2cups(16oz/450ml) heavy whipping cream (cold)
14ounces(1 Can/ 400ml) sweetened condensed milk (fat-free or regular, and cold)