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Roundups

Best Baking Recipes of 2016!

Enjoy some of my best baking recipes from 2016 including Chocolate Cake Donuts, Homemade Starbucks Drinks, Microwave Mug Meals & more!

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Hi Bold Bakers!

The year is almost over and I’m sharing some favorite recipes and moments in my Best of 2016 video! You can find links to the recipes below. What were your favorite Bigger Bolder Baking videos and moments? Tell me in the comments below.

My Favorite Recipe: Chocolate Cake Donuts

Delicious Chocolate Cake Donuts made in a DIY Donut pan

Kevin’s Favorite Recipe: Homemade Starbucks Drinks

Starbucks Salted Caramel Hot Chocolate - Now you know how to make it at home, saving you time, money and no doubt calories too.

My Dog Waffles’s Favorite Recipe: Homemade Ice Cream for Dogs

Ice Cream for Dogs - Did you know you could make ice cream for your dog? They’re made with all natural ingredients that are safe for your furry friends.

Most Popular Video of the Year (3 Million Views!): Microwave Mug Meals

Microwave Mug Meals: 5 Unbelievable Recipes (Mug Pizza, Macaroni and Cheese, Granola, Healthy Muffin, Brownie)

Most Popular Bold Baking Basics: Homemade Condensed Milk

How to Make Homemade Condensed Milk, Homemade Condensed Milk, Condensed Milk, How to Make Condensed Milk, Gemma Stafford, Bold Baking Basics, Bigger Bolder Baking, Recipes

 

What were your favorite recipes?

Watch The Recipe Video!

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Fizza
Fizza
5 years ago

Hey gemma I love all your recipies and follow you all the time. Kindly mention the ingredients in the description box below . Happy new year!

tspcullinane
tspcullinane
5 years ago

Absolutely love your channel and site. Recently made your chocolate glazed donuts and they were an absolute hit!!! Love love love the trick with the tin foil to create a donut pan.

-Shannon
http://www.notentirelyordinary.com

elizabeth
elizabeth
5 years ago

hi gemma what is the new recipe today i hope that it is yummmy!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

elainecopina
elainecopina
5 years ago

YOu’re heaven-sent Gemma…. Im in the teaching profession ,but I super love creating…and its been so long that my daughter and i have planned recipes, desserts etc… Im glad you’re there. The decorating/artistic part of doing these recipes makes us excited !

Lenora
5 years ago

OMG! I just put my pot roast in the slow cooker, and I’m making another Banana Bread in a big mug. ?

Lenora
5 years ago

Gemma, How could you have done this to me!!?? I’m wondering if I should just toss my microwave?? I’ve tried all of your mug recipes. Unfortunately, even when I don’t follow your recipes exactly, my mugs ALWAYS turn out yummy, scrumptious and ADDICTIVE! Especially, the Banana Bread in a mug. I’ve never bought so many bananas so often in my life. My mugs are bigger now, and my mug (face) is always in a bloody mug. Good thing I found your video and ingredients alternatives chart so I can cut calories, especially after the fact I ate my way through… Read more »

MinahilIshaq
MinahilIshaq
5 years ago

And gemma i know I am a super crazy girl but if you like any of my suggestion then please if you bake it, please tell (in the video) that i gave you this suggestion because i really really really wanna be famous and my friends still don’t believe that i talk to you and you answer my questions( they’re also a big fan of you). Remember I am the girl who is ten and asks alooooooooooooooot of questions (sorry for that again i can’t help it).
-Minahil

MinahilIshaq
MinahilIshaq
5 years ago

Hi gemma! I know s’more recipes are a big hit at BBB (and i am totally obsessed with your recipes) so can please you make s’mores dip (also known as baked s’mores). Those are chocolate (in a pan) and marshmallows and we bake it. At the end we enjoy it with graham crackers. And do you know Rosanna pansino? If yes then watch “bizaardvark”. episode 17 has her ACTING in it. Oh and happy new year to you and your family??

priyankabijlwan
priyankabijlwan
5 years ago

i love everything here. my favorite is no machine ice cream and cakes recipes. happy new year Gemma and to all viewer of bigger bolder baking

elizabeth
elizabeth
5 years ago

happy new year look forward to seeing your new recipes in 2017

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tspcullinane

About Us

Meet Gemma

About Us

Meet Gemma

Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, a cookbook author, and the creator of Bigger Bolder Baking. I want to help you bake with confidence anytime, anywhere with my trusted and tested recipes and baking tips. You may have seen one of my 500+ videos on YouTube & TikTok or as a guest judge on Nailed It! on Netflix or the Best Baker in America on Food Network. No matter your skills, my Bold Baking Team & I want to be your #1 go-to baking authority.

 

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