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Cookie Recipes

100+ Best Cookie Recipes. Chef Tested & Fan Approved.

As a professional chef and baker, I’ve made my share of cookie recipes over the years. Whether it’s my Best Ever Chocolate Chip Cookies, easy 3 Ingredient Peanut Butter CookiesBest Ever Oatmeal Cookies, I have you covered with tips and techniques for perfect cookies every time. Plus, it’s cookie season so discover my Top 10 Classic Christmas Cookies and dozens more at my Holiday Baking Headquarters where you should find a favorite for everyone.

Top Tips for your Cookies:

  • Aging your Dough I age my dough 3 to 5 days in advance because aging your dough over time helps develop more flavor and gives a lovely texture to your cookies.
  • Chilling your Dough Chilling your dough helps keep your cookies from spreading while baking.
  • Can I use Egg Substitutes in cookie recipes? YES! I have an egg substitute chart you can use for most of my recipes.

About Us

Meet Gemma

About Us

Meet Gemma

Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, a cookbook author, and the creator of Bigger Bolder Baking. I want to help you bake with confidence anytime, anywhere with my trusted and tested recipes and baking tips. You may have seen one of my 500+ videos on YouTube & TikTok or as a guest judge on Nailed It! on Netflix or the Best Baker in America on Food Network. No matter your skills, my Bold Baking Team & I want to be your #1 go-to baking authority.

 

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