Sun-Dried Tomato Cream Cheese, made with fresh basil, is bursting with Italian-inspired flavor, and is perfect for an impressive brunch!
Sun-Dried Tomato Cream Cheese
Garlic And Chive Cream Cheese
Sourdough Banana Bread
Old-Fashioned Birthday Cake Fudge
Blueberry Fruit Leather (Made With Real Fruit!)
Light And Fluffy Whipped Cream Cheese
Chewy Maple Pumpkin Cookies
Simple Magic Bars (Hello Dolly Bars)
Zucchini Chocolate Chip Muffins
Mango Coconut Breakfast Ice Cream (3-Ingredient)
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Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, a cookbook author, and the creator of Bigger Bolder Baking. I want to help you bake with confidence anytime, anywhere with my trusted and tested recipes and baking tips. You may have seen one of my 500+ videos on YouTube & TikTok or as a guest judge on Nailed It! on Netflix or the Best Baker in America on Food Network. No matter your skills, my Bold Baking Team & I want to be your #1 go-to baking authority.
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