Your #1 Online Baking Destination!


No Bake Raspberry & Pistachio Pie, No bake, Raspberries, Driscoll Raspberries,Pistachios, gemma stafford, bigger bolder baking, baking, desserts, holiday desserts, Thanksgiving desserts, No bake pie, easy desserts,

No-Bake Raspberry & Pistachio Pie

Save Recipe

Hi Bold Bakers!

Coming into the holiday season, I like to have no-bake pie recipes on hand. My reason being, they are so simple to make, they don’t take up space in the oven, and they can be made days in advance. So when the kitchen is bustling with people and turkey, you can rejoice in knowing you have dessert covered.

In California we are fortunate to have a great climate for growing fresh raspberries year round so I can use them in my baking and desserts whenever I wish. All of our sunshine yields us wonderful fruit which gives me more dessert options any time of year.

Sometimes I have the tendency to bake with heavier ingredients because I’m not eating dessert every day so I go all out for a treat. I have to remind myself about how wonderful recipes using ingredients like fresh fruit, toasted nuts and vanilla can be. And of course, they are still satisfying my insatiable sweet tooth.

No Bake Raspberry & Pistachio Pie, No bake, Raspberries, Driscoll Raspberries,Pistachios, gemma stafford, bigger bolder baking, baking, desserts, holiday desserts, Thanksgiving desserts, No bake pie, easy desserts,

This No-Bake Raspberry & Pistachio Pie combines two flavors that marry so well together: Raspberries and Pistachios. Its a pie with a creamy nutty center, fresh raspberries and a cookie crust which is my kind of heaven.

No Bake Raspberry & Pistachio Pie, No bake, Raspberries, Driscoll Raspberries,Pistachios, gemma stafford, bigger bolder baking, baking, desserts, holiday desserts, Thanksgiving desserts, No bake pie, easy desserts,

Using fresh raspberries really elevates this dessert, and if you wanted to add in whole raspberries to the creamy filling that would work great too. Also get creative with your crust and use any cookies that are your favorite.

The Full Recipe for this No-Bake Raspberry & Pistachio Pie can be found on  www.driscolls.com along with lots more amazing Raspberry Desserts.

No Bake Raspberry & Pistachio Pie, No bake, Raspberries, Driscoll Raspberries,Pistachios, gemma stafford, bigger bolder baking, baking, desserts, holiday desserts, Thanksgiving desserts, No bake pie, easy desserts,

This post is a Paid Endorsement from Driscoll’s. I am thankful to them for partnering with Bigger Bolder Baking and helping me to continue creating great recipes for you all like this Raspberry Pie. Definitely go and visit www.driscolls.com for more berry recipes and make sure you  enter their holiday sweepstakes.

 

SUBMIT YOUR OWN PHOTOS OF THIS RECIPE

1 Images
Submit Your Photos
Eline
mug_logo_150
Katherine Cowgill by Teren Oddo Oct. 2015

Meet Gemma

Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I’m passionate about sharing my years of experience to show you how to make game-changing baking recipes with over-the-top results! Join more than 1 Million other Bold Bakers in the community for new video recipes every week!

Have you made a recipe? Share photos on my website or across social media with the hashtag #boldbaker.

And don't miss my NEW Bold Baking recipes and tips. Sign up for my weekly email newsletter.

6 Comments

  1. tasfia eva on March 17, 2016 at 1:57 pm

    Hi,I like the pie it looks really good.Have you made a video about how to make cheese cake?

    • Gemma Stafford on March 17, 2016 at 2:44 pm

      Hi Tasfia,
      Yes I have, check out all of the recipes here on my website,
      Gemma 🙂

  2. Giany on December 26, 2015 at 5:48 pm

    Hello, you could do a video channel of YouTube for this dessert? Thank you 🙂

    • Gemma Stafford on December 31, 2015 at 5:36 pm

      I will add it to my list, Giany. Stay tuned 🙂

  3. marcello mac nirdi humutowo on December 6, 2015 at 12:32 am

    i like this this is a good taste for my dream later when iam big i will be chef for dessert and cake at a hotel 4 star cause i live at indonesia

    • Gemma Stafford on December 8, 2015 at 8:43 pm

      Thanks so much for visiting my website. Really glad you liked this recipe 🙂

Leave a Comment





Pin It on Pinterest

Share This