Array Welcome to Gemma’s Bigger Bolder Baking Create a Profile! × Please sign up to save your favorite recipes Sign Up Already have an account? Sign In Jump To Video Save Recipe By Gemma Stafford | February 19, 2014 | 0 Last updated on November 11, 2019 This post may contain affiliate links. Please see my full disclosure for details. Hi Bold Bakers! I’m Gemma Stafford, a professionally trained chef from Ireland. I want to show you how to boldly bake outside of the boxed cake with over-the-top sweet and savory baking recipes that anyone can make! Join me every week for a NEW baking adventure and together we’ll show the world what BOLD baking is all about. Try These Recipes! Watch The Recipe Video! Play About Us Meet Gemma About Us Meet Gemma Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! A few key Bold Baking facts: My online show Bigger Bolder Baking has been viewed more than 500M times! I’ve been featured as a guest judge on Nailed It! on Netflix, Best Baker in America on Food Network, and Hulu’s Baker’s Dozen. My first cookbook, Bigger Bolder Baking, has more than 2000 ⭐️⭐️⭐️⭐️⭐️ reviews No matter your skills, my Bold Baking Team & I want to be your #1 baking authority. Subscribe to my Bold Baking Academy for in-depth video baking COURSES, a dedicated baking CONCIERGE, and a COMMUNITY of passionate bakers just like you! Here you’ll become a better, bolder baker as new courses release every month. Not ready to become a member? You can sign up for my free newsletter to get new baking recipes every week along with expert tips, tricks, and techniques. Read More loading=”lazy” decoding=”async”