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Hi Bold Bakers!
Back to school time doesn’t have to be all bad, right? Although everyone is back to a routine and schedules start to fill up it doesn’t mean you don’t have time for some baking, or in this case NO baking. My Rice Krispies Treats are just a few basic ingredients, they can be mixed by hand and there is no oven required! Fast, easy and fun.
I have never met someone who doesn’t love a Rice Krispies Treat. Even the name is fun to say, just the idea of having these around for an afternoon treat or late night dessert makes me happy. For those of you who have never had one a Rice Krispies Treat is simply classic Rice Krispies cereal, melted marshmallows and butter. Once combined these are set in a large tray and cut into perfect little squares, great for sharing at a party or giving as gifts.
In true Big and Bold fashion I could not just make any old Rice Krispies Treat. I have created 3 to die for Rice Krispies variations. These take Rice Krispies Treats to the next level yet are no more complicated than adding a few extra ingredients to your Rice Krispies base.
For a colorful and fruity variation I added Fruity Pebbles cereal and melted white chocolate to my rice crispy based. This comes together to form my Funfetti Rice Krispies Treats. This Funfetti flavor is so much fun for kids and adults alike.
For those of you who need that candy bar fix I decided I had to make a Snicker’s Rice Krispies Treat. Just like the real deal these have a layer of melted caramel candies, salted peanuts and chocolate. My favorite part about these is how pretty they are once sliced. Who could resist a Rice Krispies Treat topped with layers of caramel and chocolate?
Last but not least I’m so excited to share my recipe for S’mores Rice Krispies Treats. Since these treats already have marshmallow thought this flavor was only natural. I added Graham cereal, chocolate and mini marshmallows to the same Rice Krispies base. You would not believe how yummy the finished product is and how much they actually taste like a S’more.
S’mores Rice Krispies Treats
If you are fan of anything S’mores then it’s your lucky day. S’mores Rice Krispies Treats are made with just a few ingredients and best of all no oven, or campfire required! Get my S’mores Rice Krispies Treats recipe.
Snicker’s Rice Krispies Treats
What could be better than layers of caramel, chocolate and toasted peanuts? Oh, I don’t know, maybe a layer of marshmallow and Rice Krispies thrown in there to make a Snicker’s Rice Krispies Treat. Get my Snicker’s Rice Krispies Treats.
Funfetti Rice Krispies Treats
Funfetti is not just a flavor of cake, think outside the box and make these Funfetti Rice Krispies Treats. Kids young and old will go nuts for them! Get my Funfetti Rice Krispies Treats recipe.
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About Us
Meet Gemma
About Us
Meet Gemma
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, a cookbook author, and the creator of Bigger Bolder Baking. I want to help you bake with confidence anytime, anywhere with my trusted and tested recipes and baking tips. You may have seen one of my 500+ videos on YouTube & TikTok or as a guest judge on Nailed It! on Netflix or the Best Baker in America on Food Network. No matter your skills, my Bold Baking Team & I want to be your #1 go-to baking authority.
Hi Gemma
I love all your recipes.. can you tell any substitute of marshmallows, as in India you don’t get marshmallows everywhere..
Good food great awesome
Hi for the Rice Krispie treats, can I use mini marshmallows instead of jumbo ones?
Gemma, I have a variation I think you should give a try. I got to our local ALDI’S and buy a bag of their dried mixed berries and add to our Rice Krispie treats. You can of course add any combination you like. The mix contains strawberries, cherries, blueberries and cranberries. I chop up enough to make 3/4 cup and mix it in with the marshmallow before adding the cereal. Then let cool as usual. Its soooo good and the tartness of the dried fruit elevate these treats to a whole nother level. I’m thinking of trying coconut and pineapple… Read more »
Hi Gemma,
I am really having trouble getting all your recipes.Can you help me
I tried this recipe and it turned out great! Thanks Gemma ! ????????????
Hi Emma ..just wanted to know that you have used butter in vanilla birthday cake…if i chill it in the refrigerator the butter will harden up resulting in a hard cake..how to prevent that..i want a reallyy soft cake..thanks
Hi.madam…I love all your recipes.I want to know that which type of oven are you using for your dishes?is it otg or microwave.please give me a reply
The Snickers one looks really good!
Hi Gemma!
I just have a question: If I were to use melted white chocolate in a recipe can I use regular white chocolate chips or does it have to be the white chocolate that comes in a bar. Thanks