Breakfast Recipes

I love breakfast recipes so much that I made a whole business out of it in my late 20’s. During this time I perfected and fine-tuned my recipes and came up with breakfasts I became famous for — like my Best-Ever Pancakes, Bacon & Cheddar Waffles, and my favorite, Homemade Granola.

The Secrets to Breakfast Recipes:

  • When making pancakes and waffles, weigh out the dry ingredients and wet separately the night before. In the morning combine and mix your batter just before cooking for a fast and easy breakfast.
  • A great pastry is the base of a lot of amazing breakfast recipes! My How to Make Easy Puff Pastry will be an essential ingredient for a delicious breakfast.
  • Eggs are a key ingredient to my breakfast recipes like Complete Breakfast Muffins or my Toaster Oven Breakfast Tart. Use large, grade-A free-range eggs where possible. Happy chickens make delicious eggs.

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About Us

Meet Gemma

About Us

Meet Gemma

Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! No matter your skills, I have you covered. Sign up for my FREE weekly emails and join millions of other Bold Bakers in the community for new recipes, baking techniques, and more every week!

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