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Hi Bold Bakers!
What’s that? A Chocolate Pudding made in a microwave in less than five minutes! I mean what else do you want me to say? Why are you still sitting here reading this? Seriously? GO make some now!
Microwave Chocolate Pudding made in a Mug is one of my favorite desserts. I use 72% chocolate chips to give it an incredibly decadent, rich flavor that is similar to a sophisticated chocolate mousse.
If you like this recipe you will love my other Microwave Mug Meals like Mug Lasagna, Loaded Baked Potato Soup in a Mug, Jelly Donut in a Mug and Egg MugMuffin.
And for the first time, you’ll find the nutritional values, calories and Weight Watchers Points for each Mug Meal with the printable recipes on each recipe page.
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Chocolate Pudding in a Mug is a quick way to get your chocolate fix.
Smooth and warm, this dessert requires just 1 mug and a few minutes to make.
Make up some extra Chocolate Pudding in a Mug and have it for dessert the next day, too!
Get 100 Mug Recipes on my Gemma’s Mug Meals Collection page!
Prep Time 3 mins
Cook Time 3 mins
Total Time 6 mins
Learn how to make Microwave Chocolate Pudding in a Mug, a rich and decadent dessert that will satisfy your chocolate cravings anytime!
Author: Gemma Stafford
Servings: 1
Ingredients
- 3 tablespoons (1½ oz/45g) bittersweet chocolate chips
- 1 teaspoon cornstarch (cornflour)
- ⅛ teaspoon salt
- 1 teaspoon vanilla extract
- ½ cups (4oz/115g) full fat Milk
Instructions
In a large microwavable mug mix in the chocolate and cornstarch
Pour in the salt, vanilla and milk and stir
Microwave for 1 minutes, then whisk with a fork
Microwave for another 30 seconds and whisk again. You will see it starting to thicken as the milk heats up. (timing based on my microwave which is 1200W so your cook time may vary)
Continue microwaving for short intervals until it is nice and thick (always keep a close eye on your mug meals so they don't over heat or over flow)
Serve warm with some whipped cream on top and enjoy!
Recipe Notes
Cooking time will vary greatly depending on your microwave and the width and depth of the mug.
Once the pudding begins to thicken microwave in intervals of 10 - 30 seconds depending on the power of your particular microwave.
This Recipe Made By Bold Bakers
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