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Jelly Donut in a Mug (MugNut) : Move over Cronut, step aside Duffin, there's a new nut in town: a Mugnut to be exact, or a Jelly Donut made in a mug. And it’s INCREDIBLE!

Microwave Jelly Donut in a Mug: Mugnut (Microwave Mug Meals)

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Hi Bold Bakers!

Move over Cronut, step aside Duffin, there’s a new nut in town: a Mugnut to be exact, or a Microwave Jelly Donut made in a mug. We are stepping up our Mug game and taking on the traditional donut at the same time.

This is a donut that can be mixed up in less than five minutes, cooked in one minute with no need for a fryer, and it tastes like a donut!!!! What is not to love about that?

If you like this recipe you will love my other Microwave Mug Meals like Egg MugMuffin, Mug LasagnaLoaded Baked Potato Soup in a Mug and Chocolate Pudding in a Mug.

And for the first time, you’ll find the nutritional values, calories and Weight Watchers Points for each Mug Meal with the printable recipes on each of the recipe pages.

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Feeling that 3 o’clock slump? A Mugnut is the perfect pick me up and just tastes 5 minutes from start to finish.

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This Mugnut is the perfect little single serving donut all for you.

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I just love the donut’s texture, and the cinnamon and jam go so well together.

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Get more 100 more microwave mug recipes at my Gemma’s Mug Meals Collection page!

Get 100 of Gemma's Mug Meals including high-protein breakfasts and dinners and delicious single-serving desserts!


4.6 from 123 votes
Jelly Donut in a Mug (MugNut) : Move over Cronut, step aside Duffin, there's a new nut in town: a Mugnut to be exact, or a Jelly Donut made in a mug. And it’s INCREDIBLE!
Jelly Donut in a Mug (Mugnut)
Prep Time
5 mins
Cook Time
1 min
Total Time
6 mins
 
Servings: 1
Calories: 639 kcal
Author: Gemma Stafford
Ingredients
  • 2 tablespoons (1oz/30g) Butter
  • 4 tablespoons all-purpose flour
  • 1 Egg yolk
  • 2 tablespoons sugar
  • 1 tablespoon milk
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon ground cinnamon
  • 1 tablespoon Strawberry jam
  • Cinnamon sugar to garnish
Instructions
  1. Place butter into a microwavable mug and microwave until just melted. (roughly 20 seconds)
  2. Add in the remaining ingredients; mix well with fork until just combined
  3. Once the batter is mixed place the spoonful of jam down into the batter to get a jammy center
  4. Microwave for 45 seconds or until is firm on top. (Cooking time is based on my 1200W microwave so your timing might vary) Always keep a close eye on your mug while in the microwave so it doesn’t over flow or over cook.
  5. Sprinkle some cinnamon sugar on top and enjoy straight away!
Recipe Notes

They can be mixed up in advance for an even speedier meal
Cooking time will vary depending on your microwave and the width and depth of the mug

You can replace the egg with 2 tablespoons of banana or apple sauce
You can bake them in the oven at 350oF (180oC) for roughly 10-12 minutes. However every mug is different so I advise checking on it after 10 and then make a call.

Nutrition Facts
Jelly Donut in a Mug (Mugnut)
Amount Per Serving (1 g)
Calories 639 Calories from Fat 252
% Daily Value*
Fat 28g43%
Saturated Fat 16g100%
Polyunsaturated Fat 2g
Cholesterol 248mg83%
Sodium 1521mg66%
Carbohydrates 88g29%
Fiber 1g4%
Sugar 63g70%
Protein 10g20%
* Percent Daily Values are based on a 2000 calorie diet.

 

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Meet Gemma

Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I’m passionate about sharing my years of experience to show you how to make game-changing baking recipes with over-the-top results! Join more than 1 Million other Bold Bakers in the community for new video recipes every week!

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327 Comments

Write a Comment and Review

  1. Shanya on September 27, 2019 at 6:41 pm

    You need to open a cafe. You could serve mug pizzas or doughnuts. I would go there every week

    • Gemma Stafford on September 27, 2019 at 7:32 pm

      That’s grand! Maybe one of the bold bakers can open one and we can all meet there once in a while. Thank you for your kind words Shanya.

  2. Shanya on September 27, 2019 at 6:38 pm

    My only advice is to open a cafe. Everyone would love your food you could serve mug pizza or mugnuts. To be honest I would go there like every weekend for your food.

    • Gemma Stafford on September 28, 2019 at 2:13 am

      Hi Shanya,
      thank you, that is very kind,
      Gemma 🙂

  3. website bandung on September 7, 2019 at 6:39 am

    This website waѕ… һow do you sаy it? Relevant!!
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    Thank you!

    • Gemma Stafford on September 7, 2019 at 7:13 am

      Thank you so much. I’m delighted to be of help.

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