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Homemade Starbucks Frappuccino- Want to save your money and your waistline? make homemade Starbucks Frappucinos!!!
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Starbucks Frappuccinos Secret Menu

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Hi Bold Bakers!

Working from home I need to get out of the house on a regular basis for a change of scenery and some sanity. My office away from my office is the little round table I occupy at Starbucks. I sit there for hours tapping away on my computer.

While I was sitting in Starbucks one day I overheard someone asking about the Starbucks Frappuccinos Secret Menu. Rather than get up and ask about it, admitting that I was listening in I just Googled it. Within seconds my eyes were opened up to a whole world I never knew about, a secret world.

Starbucks has a secret menu loaded with special creative drinks, limited edition and seasonal drinks. Whatever you want, they’ve got it! Pages upon pages of specialized drinks, hot, cold, iced, whatever whichever way you want it. The Butterbeer Frappuccino, Raspberry Milk Tea and Nutella drink aren’t even the tip of the iceberg.  You have me at Nutella drink, I’m in.

Now, of course the wheels started to turn and I began thinking how I would be able to make them. As you all know, given the opportunity I always go for something Big and Bold and let me tell you, it doesn’t get much Bolder than these flavors. Drinks like a Banana Spilt Frappuccino, an Oreo Frappuccino and a Birthday Cake Frappuccino were just a few that Starbucks have cleverly created so I put them on my hit list.

I love the idea of taking a popular dessert and reworking it into a decadent Frappuccino. And I knew I just had to recreate these secret menu Frappuccino flavors for you.

Banana Split Frappuccino

What could be better than a Banana Split? How about a banana split blended up to make this delicious drink. Get my Banana Split Frappuccino recipe.

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Oreo Frappuccino

You have probably eaten cookies and cream desserts in every way possible, but have you drank one yet? Check out my Oreo Frappuccino recipe.

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Birthday Cake Frappuccino

You don’t have to enjoy Birthday Cake only once a year! Check out my recipe for Birthday Cake Frappuccino recipe.

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Katherine Cowgill by Teren Oddo Oct. 2015

Meet Gemma

Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I’m passionate about sharing my years of experience to show you how to make game-changing baking recipes with over-the-top results! Join more than 1 Million other Bold Bakers in the community for new video recipes every week!

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12 Comments

  1. Rhea on April 13, 2017 at 9:38 am

    Hey Gemma,

    OMG OMG OMG!!!!!!!! I could’nt believe my eyes when i was watching this delicious video!!! i would really love to try all the flavours especially the Oreo frap. Thank you so much for this video!!

    Rock on Gemma!

    • Profile photo of Gemma Stafford Gemma Stafford on April 14, 2017 at 3:53 am

      Yes, these are so doable too, get at it right away!
      Gemma 🙂

  2. dorothygawrich on April 13, 2017 at 1:42 pm

    to make a starbucks mocha frappuccino do i use chocolate or cocoa why did you not put coffee in the frappuccino i would like coffee in them

    • Profile photo of Gemma Stafford Gemma Stafford on April 14, 2017 at 3:51 am

      Hi Dorothy,
      Use cocoa, but you need to blend it with a little hot water to dissolve it. You can do a blend of good powdered instant coffee, and cocoa too! Make these your own!
      Gemma 🙂

  3. Profile photo of Skinnygirl49 Skinnygirl49 on April 13, 2017 at 1:51 pm

    Where can I purchase green tea matcha?

    Thank you,
    Wendi

    • Profile photo of Gemma Stafford Gemma Stafford on April 14, 2017 at 3:47 am

      Hi there,
      This depends on where you live!
      Here in California I can get it almost anywhere. amazon is a great source too. Ethnic stores often have this too, look out for it,
      Gemma 🙂

  4. Aixa on April 15, 2017 at 10:35 pm

    Hi Gemma
    I love your recipes, they look delicious. Do you have a favorite classic cheesecake recipe? Thank you

    • Profile photo of Gemma Stafford Gemma Stafford on April 17, 2017 at 2:29 am

      Hi there,
      I love the no bake oreo one, as it is quick to pull together and looks great too.
      The red velvet one (http://www.biggerbolderbaking.com/?s=red+velvet+cheesecake) is rather more complex, but spectacular for a special occasion. Lots of other cheesecakes here on my website,
      Gemma 🙂

  5. Samira on April 17, 2017 at 6:39 am

    Hi gemma , I like these frappucinos and especially the oreo one. I tried it and my sisters loved it a lot. Gemma what is your favorite recipe or episode you’ve done ?

    • Profile photo of Gemma Stafford Gemma Stafford on April 18, 2017 at 2:44 am

      Hi Samira,
      Thank you for being in touch.
      I loved the Valentine Tiramisu cheesecake i made with Kevin last year, and the doggie ice cream one too, they were fun.
      Collabs are great too, I really enjoy spending time with other YouTubers and bakers, lots of best moments really!
      Gemma 🙂

  6. Kathy Furci-Brown on April 27, 2017 at 5:44 pm

    Wendy at Skinnygirl49 lookingn for the Green Tea Matcha . I have seen the green tea matcha at Trader Joes in San Antonio, Tx – But I’m sure you can find it in other states.

    • Profile photo of Gemma Stafford Gemma Stafford on April 28, 2017 at 12:41 am

      Thank you Kathy, that is very helpful,
      Gemma 🙂

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