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Hi Bold Bakers!
We all know the menu at Starbucks pretty well. It is a laundry list of hot coffee drinks, cold coffee, Refreshers and Frappuccinos. But did you know about the Secret Menu? Yes, that’s right, Starbucks has a secret menu. All you do is go online, check out their Secret Menu and ask your barista to make your flavor.
When it comes to Starbucks specialty drinks, we all have our favorites. Some love the classic flavors like Peppermint Mocha & Salted Caramel but as as you all I know, given the opportunity I always go for something Bigger and Bolder including drinks like an Oreo Frappuccino and even a Birthday Cake Frappuccino.
You all loved my Homemade Starbucks Frappuccinos I shared previously so I knew I had to make more. Now that Spring has sprung I thought it would be the perfect time to share my brand new Starbucks Frappuccino flavors!
After some searching I came across some of my favorite desserts made into Frappuccinos on the secret menu. I was so happy to see that someone at Starbucks, who I can only imagine is some sort of culinary wizard, came up with a Banana Split Frappuccino. Genius!
One of my all time favorite warm weather desserts is a classic banana split. I love the rich ice cream, fresh banana, hot fudge sauce with a cherry on top. This drink has all the variety in flavor of a banana split but it’s way less fussy and way more healthy (without even really meaning to be). My Banana Split Frappuccino, just like all my other flavors, is made simply from blending milk & ice then adding fresh ingredients like frozen banana and strawberries! Complete with all the necessary toppings, I think this Frappuccino gives a real banana split a run for its money!
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![Gemma's Freezer Section Ice Cream Destination](data:image/svg+xml,<svg xmlns="http://www.w3.org/2000/svg" viewBox="0 0 1024 577"></svg> "Ice Cream, Frozen Desserts - Make them all homemade!")
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Wait in line no more when you can make your own Homemade Frappuccino from the Secret Menu including a Banana Split Frappuccino, Oreo and even Birthday Cake!
Author: Gemma Stafford
Servings: 16 oz
Ingredients
- 10 ice cubes
- 1 cup (8oz/240 ml) full fat milk
- 1 teaspoons vanilla extract
- 3 tablespoons powdered sugar
- 1 banana (fresh or frozen)
- 8 strawberries (frozen)
Instructions
Blend all of the ingredients together in a blender until smooth and thick.
Top with whipped cream, chocolate sauce and a cherry. Enjoy immediately!