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Hi Bold Baker!

Welcome to the Bigger Bolder Baking Community! Here you’ll find all the ways you can become a part of the biggest, boldest, and best baking community online.

5 Things to Know in October

  1. We have a NEW co-host on our baking podcast, Knead To Know! Welcome Gina Brazão and tune in every Sunday for a new episode!
  2. You can now bake AND shop with me on Amazon Live! I’m streaming every week, so be sure to follow me and tune in for some exclusive behind-the-scenes content, recipes, tips, and, of course, my favorite kitchen tools!
  3. Sign up for our email newsletter so you don’t miss a new recipe, giveaways, and much more!
  4. New videos release every Thursday and Saturday at 8:30am PT on YouTube & Facebook.
  5. Enter the October Bold Baker Challenge featuring my Best-Ever Pumpkin Bread and you could win a $50 Amazon Gift Card. Details on the recipe post.

BONUS TIP! Want to jump directly to a recipe or video on a page? Just click or tap on the Navigation bar (see example below). You can find it on every recipe or article page.

Highlighting the navigation bar on recipe and article posts

Mobile Devices: Navigation bar located on the bottom of the screen.

Desktop & Tablet: Navigation bar located on the left side of the screen as you scroll down.

Bold Baker Challenge (October)

This is the Best Ever Pumpkin Bread recipe, with pumpkins in the background.

Make my Best-Ever Pumpkin Bread and you could win one of three (3) $50 Amazon Gift Card! Get all the details of this month’s Bold Baker Challenge on the recipe page.

August Bold Baker Challenge Winner

Congratulations to Chantal from Quebec for winning the August Bold Baker Challenge. She made my Fresh Strawberry Pie and just look at how beautiful it is! Be sure to check out all the other incredible Strawberry Pie submissions on the recipe post. And enter the October challenge above!

Bold Baker Made: Nilla Wafers

Homemade Nilla Wafers Made by Bold Bakers

I’m thrilled to share our first episode of Bold Baker Made, where I feature YOU Bold Bakers from around the world making one of my recipes. Don’t miss Mne from South Africa, Rachel from Hawaii, and Eoin from Ireland all showing you how they boldly bake my Nilla Wafers recipe.

Bold Baker Made: Bakery-Style Lemon Blueberry Muffins

Now accepting YOUR videos of this recipe until December 1, 2020!

The wrapped peeled back from a Lemon Blueberry Muffin

Want to be featured in an upcoming episode of Bold Baker Made? Just film yourself making my Bakery-Style Lemon Blueberry Muffins recipe, send us your footage to [email protected] and you could be featured in an upcoming episode.

Here are some tips for filming:

  1. Use any camera including your phone.
  2. Set your camera to horizontal (landscape).
  3. Turn on all of the lights in the room so the picture is bright enough.
  4. Good sound is key! Make sure you’re close enough to the phone, and try to make sure your set is quiet.

Send us footage of you making my Lemon Blueberry Muffins by December 1, 2020. I can’t wait to see you baking!

NEW!! Gemma’s Bold Baking Art Gallery

Hi Bold Bakers! I’ve created a simple new space for little ones to express themselves through art and baking — I call it my Bold Baking Art Gallery! To kick things off, my brother George Stafford made this absolutely lovely cartoon version of me, my kitchen, and of course… Waffles! Head on over there to download the clean image to print, color, and upload to the page to show me for a chance to be featured there and on social media!

Color this baking picture however you'd like!