The 12 Best Crisp Recipes

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Hi Bold Bakers!

Crisps are the perfect summer dessert! They’re easy, fast, and sweet and are a great way to utilize all of the in-season summer fruits. From classic crisps to bold takes on crisps, here are the 12 Best Crisp Recipes to make this summer, plus some you’ll want to make all year long!

Unbelievable Pear & Dark Chocolate Crisp

When it comes to crisp recipes, this Pear & Dark Chocolate Crisp is one of my top three favorite desserts of all time. Trust me, this crisp is INCREDIBLE! What makes this crisp so special is the topping. It’s full of bittersweet chocolate pieces that are melty and so delicious. The sweet, soft pears perfectly complement the tasty, crispy topping. Do yourself a favor and try it.

Peach & Blueberry Crisp

My Peach & Blueberry Crisp is the ideal summer treat. The sweet peaches combined with the tart blueberries and a cinnamon pecan topping make a delicious crisp that’s the perfect dessert for hot summer nights.

Fast & Easy Homemade Blueberry Crisp

Who doesn’t love a good, classic Blueberry Crisp? My recipe is so delicious that you’ll never believe how easy it is to make. There’s no chopping, pitting, or slicing involved. All you need to do is combine the blueberries with the other ingredients, mix the crisp topping, and you’re good to go. Believe me, you’ll be making this all summer.

Sublime Strawberry Rhubarb Crisp

Strawberry Rhubarb Crisp is a huge favorite in Ireland, and it’s easy to see why. The sweetness of the strawberries goes perfectly with the tart rhubarb. This is the perfect spring and summer dessert that everyone will surely enjoy.

Peanut Butter & Jelly Crisp

My Peanut Butter & Jelly Crisp is a delicious, fun take on the classic crisp. The apple and raspberry base forms a jelly-like flavor and texture that goes perfectly with the peanut butter-flavored topping. This bold dessert is creative and super kid-friendly, and it’s sure to impress your guests this summer.

Last Days Of Summer Berry Crisp

My Summer Berry Crisp is sweet, fresh, insanely easy to make, and so yummy! In addition to the tasty, syrupy berries, the ground almond topping provides a deliciously bold flavor to this classic crisp. Although the combination of fruits I used is delicious, you can use whatever berries you have in the house and try different combinations whenever you make it.

Skillet Cherry Crisp

My Skillet Cherry Crisp is a classic cherry crisp with a special ingredient that will take your crisp from good to great. To make it better, it is baked in a cast-iron skillet, meaning once you cook the cherries on the stove, you can add the topping and bake it in the same dish, which makes clean-up so much easier.

Simple Rhubarb Crisp

You may have heard of rhubarb in combination with strawberries, but what you may not know is that it is great in recipes on its own. Rhubarb can be sour, but when mixed with sugar, the results are slightly sweet, slightly tart, and absolutely delicious. This Simple Rhubarb Crisp is the perfect crisp for anyone who doesn’t have a huge sweet tooth.

Crock Pot Apple & Blueberry Crisp

If you’re busy but still want a yummy summer dessert, look no further than my Crock Pot Apple & Blueberry Crisp. As the name says, this dessert is made entirely in a Crock-Pot, so you can make it in the morning and let it cook all day without worrying about it. Trust me, even if you have the time to make an oven-baked crisp, this is equally delicious and definitely worth making.

Unforgettable Blackberry Crisp

This Blackberry Crisp is as delicious as it is unusual. Although there is an apple in this crisp to help create a delectably syrupy texture, the blackberries are the real star of the show. The berries make a surprisingly great base for a crisp, and when paired with a flavorful hazelnut topping, you get a surprisingly great pairing that’s unexpected and irresistible.

Microwave Mug Apple Crisp

Have you ever craved apple crisp but didn’t want to make a whole crisp? If so, this recipe is for you. My Microwave Mug Apple Crisp is cooked entirely in a mug and makes a single-serving version of this classic treat that’s ready in less than 10 minutes from start to finish. The only downside to this recipe is that you won’t have leftovers, but it’s so easy and quick to make you can just make a new one whenever you want it!

Caramel Apple Crisp With Cinnamon Ice Cream

I think my Caramel Apple Crisp With Cinnamon Ice Cream is the definition of Bigger Bolder Baking. It takes a classic recipe such as apple crisp and elevates it by adding caramel and topping it with homemade cinnamon ice cream. I dare you to name a better end-of-summer/fall dessert.