All Food Processor Recipes
Easy Make Ahead Holiday Breakfast Ideas
2-Ingredient Semolina Pasta Recipe
Mile-High Raspberry Meringue Pie Recipe
Easy No-Bake Chocolate Cheesecake Recipe (100% From Scratch)
All Natural Tie Dye Popsicle Recipe (No Popsicle Mold Needed!)
No-Bake Strawberry Cheesecake Recipe
3-Ingredient Breadsticks Recipe (No Yeast)
Soft Lemon Cookies With Zesty Lemon Glaze Recipe
3 Homemade Cookie Recipes for Your Favorite Store-Bought Brands
Nuremberg Lebkuchen (German Christmas Cookies)
Kourabiedes (Greek Christmas Cookies)
Blueberry Fruit Leather (Made With Real Fruit!)
Light And Fluffy Whipped Cream Cheese
Mango Coconut Breakfast Ice Cream (3-Ingredient)
Healthy Chocolate Ice Cream For Breakfast
3 Ingredient Raspberry Fruit Leather
About Us
Meet Gemma
About Us
Meet Gemma
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, a cookbook author, and the creator of Bigger Bolder Baking. I want to help you bake with confidence anytime, anywhere with my trusted and tested recipes and baking tips. You may have seen one of my 500+ videos on YouTube & TikTok or as a guest judge on Nailed It! on Netflix or the Best Baker in America on Food Network. No matter your skills, my Bold Baking Team & I want to be your #1 go-to baking authority.
