Mug Cakes & Meals The Fastest Way to Make Banana Bread 4.71 from 48 votes Create a Profile! × Please sign up to save your favorite recipes Sign Up Already have an account? Sign In Jump To Recipe Save Recipe If you need Banana Bread fast, and I know you do, you'll want the Fastest Way to Make Banana Bread recipe — which is simply in a mug, in the microwave! By Gemma Stafford | August 20, 2020 | 70 Last updated on May 11, 2022 This post may contain affiliate links. Please see my full disclosure for details. Hi Bold Bakers! When it comes to banana bread, the only downside of making it is having to wait for it to be done — so I’ve decided to solve for that. And guess what? Along the way I’ve also solved for not having enough ingredients to make an entire loaf — so if you only have ONE overripe banana, that’s fine, because you’re about to have some banana bread, baby! Not only is this fast and economical, but it’s also flourless. It’s basically blended oats (oat flour) and banana. Not only do I recommend you make this immediately, especially if you’re over making entire loaves of banana bread, but you’re not over eating them, but I think you should be doing this with your kids. It’s a great way for them to get a treat while secretly learning about measurements and baking! The texture is super soft, it’s perfectly sweet, and it’s full of filling and good ingredients. What’s not to love? What You Need To Make Banana Bread In A Mug Measuring Spoons Microwavable Mug A Microwave What Is The Fastest Way To Make Banana Bread? It’s single-serving banana bread… but made in a mug instead of a loaf pan. It uses a small amount of just a few ingredients. You can make it in minutes. It’s Simple! [ This recipe is a part of the What I Eat In A Day Of Just Mug Meals! Here are the other 4 Mug Meal recipes! ] How To Make The Fastest Banana Bread Banana bread is not hard to make, but if there’s an easier route to something, you bet I’m going to take it. Check out how quick it is to make your next serving of banana bread in a mug (and don’t forget to get the full recipe with measurements, down below): Mash the banana in a microwavable mug. Next, add in oil, maple syrup, and vanilla. Then, you’re going to add in the oat flour, baking powder, salt, and cinnamon. Mix! Dot your blueberries over the top. (You can leave them out if you don’t have them.) Microwave for around 45-55 seconds. (This time is based on my 1200 watt microwave, so your timing might vary.) Enjoy immediately for breakfast, snack, or dessert! Gemma’s Pro Chef Tips For Making Banana Bread In A Mug Mix it up the night before! Talk about time-saving. If you don’t have banana use apple sauce or pumpkin puree Add blueberries for extra flavor, but you can also add raspberries or strawberries Use honey or agave instead of maple syrup If you want only zero-calorie, zero-glycemic sweetener use liquid Lakanto Make More Mug Meals! Best-Ever Chocolate Cake In A Mug Best-Ever Vanilla Cake In A Mug Mug Pizza And don’t forget to buy my Bigger Bolder Baking Cookbook! Full (and printable) recipe below the video! Try These Recipes! 1 Minute Microwave Brownie In A MugSweet & Simple Keto Mug Cake What I Eat In A Day If I Just Eat Mug Meals!The Easiest Potato Soup Recipe (In A Mug!) Fastest Way to Make Banana Bread Recipe 4.71 from 48 votes Print Recipe Add to Favorites Loading… If you want real banana bread, fast, without having to make an entire loaf, I'll teach you how to easily make my Banana Bread in a Mug recipe! Author: Gemma Stafford Servings: 1 mug Dessert Breakfast Fruit Less than 30 Minutes Mug Microwave Prep Time 5 minsCook Time 1 minTotal Time 6 mins If you want real banana bread, fast, without having to make an entire loaf, I'll teach you how to easily make my Banana Bread in a Mug recipe! Author: Gemma Stafford Servings: 1 mug Ingredients 2/3 medium ripe banana (5 inches)2 tablespoons flavorless oil (coconut, veg, canola, sunflower etc)2 tablespoons maple syrup (or honey)¼ teaspoon pure vanilla extract6 tablespoons oat flour (just finely blend up oats)½ teaspoon baking powderpinch of saltpinch of cinnamon2 tablespoons blueberries frozen or fresh (optional) Instructions In a microwaveable mug, mash the banana really well. Next, add in oil, maple syrup, and vanilla.Add in the oat flour, baking powder, salt and cinnamon and mix into until combinedDot your blueberries over the topMicrowave for around 45-55 seconds (timing is based on my 1200 Watt microwave so your timing might vary)Enjoy immediately for breakfast, snack or dessert Recipe Notes Nutrition Facts Fastest Way to Make Banana Bread Recipe Amount Per Serving (1 Mug Cake) Calories 633 Calories from Fat 283 % Daily Value* Fat 31.4g48%Saturated Fat 4.1g26%Polyunsaturated Fat 16.1gMonounsaturated Fat 6gSodium 395.4mg17%Potassium 588.7mg17%Carbohydrates 87.6g29%Fiber 6.1g25%Sugar 39.6g44%Protein 7.3g15% Vitamin A 215IU4%Vitamin C 10.5mg13%Calcium 186mg19%Iron 2.25mg13% * Percent Daily Values are based on a 2000 calorie diet.