Hi Bold Bakers!
Are you always trying to think of snack ideas that are both filling and satisfying? This incredible Microwave Cheddar & Herb Biscuit in a Mug is just that. It will blow your mind that this soft and buttery Biscuit can be made in a microwave in just 1 minute.
If you need to make something to eat on the go or just want a single serving snack, this Cheddar & Herb Biscuit is perfect. It has great flavor and can be mixed up in your mug in under 5 minutes.
This recipe even makes a great breakfast. Have it with my Omelette in a Mug for a complete meal.
Nowadays we have less time but it’s more important than ever to feed yourself a real meal. That’s why my Mug Meals are such a hit.
No matter what your prefer, sweet or savory, I have a Mug Meal for you.
Nutritional Value along with Weight Watchers Points can be found in the written recipe below.
- 4 tablespoons all purpose flour
- ½ teaspoon baking powder
- ⅛ teaspoon salt
- ½ tablespoon (1/4 oz/ 9g) cold butter, cubed
- 3½ tablespoons milk
- 2 tablespoon cheddar cheese , grated
- 2 teaspoons chopped herbs (parsley/ oregano/sage etc)
In a microwavable mug, mix together the flour, baking powder and salt.
Using a fork rub in the cubed butter into the dry ingredients. When done it will resemble fine breadcrumbs.
Stir in the milk, cheese and herbs until your mix forms a batter.
Microwave for roughly 45 seconds - 1 minute. (this timing is based on my 1200W microwave so yours might vary)
Cooking time will vary greatly depending on your microwave and the width and depth of the mug. The mugs I use are small, roughly 6oz (¾ /1 cup)
Always keep a close eye on your mug while in the microwave so it doesn’t over flow or over cook.
WW SmartPoints: 12
WW PointsPlus: 9
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Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I’m passionate about sharing my years of experience to show you how to make game-changing baking recipes with over-the-top results! Join more than 1 Million other Bold Bakers in the community for new video recipes every week!
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