Mug Cakes & Meals Microwave Cheddar & Herb Biscuit in a Mug 4.49 from 37 votes Create a Profile! × Sign Up Already have an account? Sign In Jump To Recipe Jump To Video Save Recipe Make my Microwave Cheddar & Herb Biscuit in a mug, which makes a lovely snack or addition to any meal. It only takes minutes to microbake! By Gemma Stafford | April 21, 2016 | 85 Last updated on October 9, 2020 This post may contain affiliate links. Please see my full disclosure for details. Hi Bold Bakers! Are you always trying to think of snack ideas that are both filling and satisfying? This incredible Microwave Cheddar & Herb Biscuit in a Mug is just that. It will blow your mind that this soft and buttery Biscuit can be made in a microwave in just 1 minute. If you need to make something to eat on the go or just want a single serving snack, this Cheddar & Herb Biscuit is perfect. It has great flavor and can be mixed up in your mug in under 5 minutes. Like this Microwave Mug Meal? Then you might also like Breakfast Cookie in a Mug, Homemade SpaghettiOs in a Mug, Chicken Pie in a Mug, and even my 1 Minute Sticky Toffee Pudding. This recipe even makes a great breakfast. Have it with my Omelette in a Mug for a complete meal. Nowadays we have less time but it’s more important than ever to feed yourself a real meal. That’s why my Mug Meals are such a hit. No matter what your prefer, sweet or savory, I have a Mug Meal for you. Nutritional Value along with Weight Watchers Points can be found in the written recipe below. Try These Recipes! 2-Minute Microwave Red Velvet Cake Bowl2-Minute Microwave Banana Cake Bowl1 Minute Microwave Brownie In A MugSweet & Simple Keto Mug Cake Watch The Recipe Video! Play Microwave Cheddar and Herb Biscuit in a Mug 4.49 from 37 votes Print Recipe Add to Favorites Loading… Make my Microwave Cheddar & Herb Biscuit in a mug, which makes a lovely snack or addition to any meal. It only takes minutes to microbake! Author: Gemma Stafford Servings: 1 Cheese Less than 30 Minutes Limited Ingredients Microwave Mug Prep Time 5 minsCook Time 1 minTotal Time 6 mins Make my Microwave Cheddar & Herb Biscuit in a mug, which makes a lovely snack or addition to any meal. It only takes minutes to microbake! Author: Gemma Stafford Servings: 1 Ingredients 4 tablespoons all purpose flour½ teaspoon baking powder⅛ teaspoon salt½ tablespoon (1/4 oz/ 9g) cold butter, cubed3½ tablespoons milk2 tablespoon cheddar cheese , grated2 teaspoons chopped herbs (parsley/ oregano/sage etc) Instructions In a microwavable mug, mix together the flour, baking powder and salt.Using a fork rub in the cubed butter into the dry ingredients. When done it will resemble fine breadcrumbs.Stir in the milk, cheese and herbs until your mix forms a batter.Microwave for roughly 45 seconds - 1 minute. (this timing is based on my 1200W microwave so yours might vary)Enjoy warm! Play Recipe Notes Cooking time will vary greatly depending on your microwave and the width and depth of the mug. The mugs I use are small, roughly 6oz (¾ /1 cup) Always keep a close eye on your mug while in the microwave so it doesn’t over flow or over cook. WW SmartPoints: 12WW PointsPlus: 9 Nutrition Facts Microwave Cheddar and Herb Biscuit in a Mug Amount Per Serving (1 g) Calories 355 Calories from Fat 171 % Daily Value* Fat 19g29%Saturated Fat 11g69%Cholesterol 14mg5%Sodium 852mg37%Carbohydrates 27g9%Fiber 1g4%Sugar 2g2%Protein 19g38% * Percent Daily Values are based on a 2000 calorie diet.