Bold Baking Basics
How to Make Royal Icing
Save RecipeFinally take charge of all that tasty treat decorating you’ve wanted to do and learn How to Make Royal Icing!…
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How to Make Marshmallow Fondant
Save RecipeMarshmallow Fondant is easy to make, beautiful to decorate with, and uses just THREE ingredients! Hi Bold Bakers! Have you…
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Easy Homemade Marzipan (Almond Paste)
Save RecipeFrom whimsical decorations to covering whole cakes, making my Easy Homemade Marzipan (Almond Paste) will elevate your holiday baking to…
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Microwave Praline Fudge
Save RecipeChocolatey, nutty, crunchy, caramel-y and sweet, Praline Fudge is perfect for gift-giving or an after dinner treat. Hi Bold Bakers!…
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How to Make Praline
Save RecipeLearn How to Make Praline and imagine gorgeous shards of caramel-y candy folded into your favorite desserts, like fudge and…
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Foolproof Creme Anglaise (Classic Vanilla Custard Sauce)
Save RecipeMy Foolproof Creme Anglaise is a sweet custard-like sauce, the name of which is French for “English cream,” and my…
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Perfect Homemade Corn Syrup Substitute
Save RecipeMy Perfect Homemade Corn Syrup Substitute is a candy-like sauce that cooks up to be super thick, full-bodied, and sweet…
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Easy Choux Pastry Recipe
Save RecipeFrom profiteroles to Croquembouche, my Easy Choux Pastry Recipe will have you making adorable and delicious light puffs in no time!…
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How to Make Cake Flour (Bold Baking Basics)
Save RecipeCake Flour: What is it? It’s a clear path to lovely soft cakes, and I’m going to show you how…
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How to Make the Creamiest Mascarpone Cheese
Save RecipeIt might be hard to find mascarpone cheese in the store, but it is not hard to make! Open up a…
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