Informational ArticlesHomemade Frozen Yogurt Labels TemplateLearn how to make my Homemade Frozen Yogurt recipe and even create your own Homemade Frozen Yogurt Labels just like in my videos! By Gemma Stafford | January 20, 2016 | 24 Hi Bold Bakers! Print your own Homemade Frozen Yogurt labels just like in my video! Just CLICK or TAP on the label image below and then DRAG the image to your desktop or SAVE the file so you can customize and print them out! You can recreate some of my favorite flavors in the videos listed below or make your own. Sign up for my FREE Newsletter so you don’t miss a recipe!Be sure to check out my No Machine Ice Cream recipes and other Frozen Treats:Ice Cream Party: 6 New Flavors!Ben & Jerry’s Homemade Ice CreamBanana Split Ice Cream CakeHomemade MilkshakesOriginal No Machine Ice CreamDairy-Free Coconut Homemade Ice CreamHoliday Homemade Ice CreamRed Velvet Homemade Ice CreamPeanut Butter & Chocolate Homemade Ice CreamCookie Dough MilkshakeHomemade PopsiclesGet More Articles!Gemma's Crazy Cookie Dough Baking KitHow to Make Whipped Cream with a Mason JarHow to Make Stale Cake Soft: 3 Ways!How to Do a Crumb Coat Watch The Recipe Video!Submit your own photos of this recipe Upload Photo 0 Images24 Comments & Reviews Rate this Recipe Rate this Recipe newest oldest most usefulGuestShayla Hackett16 days agoWhat type of sticker paper did you use for the labels. Im assuming the labels in the video are water resistant and hold up in the freezer.GuestChidi1 year agoNice Yogourt I made d tropical flavour and my family was so pleased thanks, but how can I preserve it for like 8weeks.GuestChidi1 year agoHi Gemma, I made the tropical flavour Yogourt and it was awesome, please how can I preserve this I.e how do I keep it to last for like say 8weeks.Membermerlin83 years agoHi Gemma, I just made a batch of frozen yoghurt using 2 cups of frozen cherries. Not the Black Forest recipe but just frozen cherries. I added the 2Tablespoons of honey, another 1/4 cup of Greek yoghurt (so 1/2 cup total), some lemon juice and a 1/4 tsp of almond flavouring. My food processor is very “tired” these days and left tiny bits of the cherry skin in the blend and it’s fabulous!! I poured the mix into popsicle molds and they are a hit! I am so happy someone pointed me toward your website. Thanks for inspiration!!MemberMarguerite E. Dawson3 years agoJust downloaded the template for labels. However, I can’t type on the templates to customize my labels. How do I do this?GuestMma Ken-Akparanta4 years agoHello GemmaJust curious. Are there no ice crystals in the frozen yogurt when you eat it? If no, what is the magic? Many thanks for your feedback.GuestSevannah4 years agoHi Gemma.How do you customize the labelsGuestSevannah4 years agoHi Gemma. I have a problem when i want to drag the labels to the desktop i does not work.GuestSevannah4 years agoHi Gemma. The frozen yogurt is great.Could you do more.Guestkelly4 years agoJust wanted to know where you purchase the containers to put your frozen yogurt… thank yo Load More Comments About UsMeet Gemma About UsMeet GemmaHi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! No matter your skills, I have you covered. Sign up for my FREE weekly emails and join millions of other Bold Bakers in the community for new recipes, baking techniques, and more every week!Read More