Breakfast Recipes

I love breakfast recipes so much that I made a whole business out of it in my late 20’s. During this time I perfected and fine-tuned my recipes and came up with breakfasts I became famous for — like my Best-Ever Pancakes, Bacon & Cheddar Waffles, and my favorite, Homemade Granola.

The Secrets To Breakfast Recipes:

  • When making pancakes and waffles, weigh out the dry ingredients and wet separately the night before. In the morning combine and mix your batter just before cooking for a fast and easy breakfast.
  • A great pastry is the base of a lot of amazing breakfast recipes! My How to Make Easy Puff Pastry will be an essential ingredient for a delicious breakfast. 

Eggs are a key ingredient to my breakfast recipes like Complete Breakfast Muffins or my Toaster Oven Breakfast Tart. Use large, grade-A free-range eggs where possible. Happy chickens make delicious eggs.

About Us

Meet Gemma

About Us

Meet Gemma

Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! No matter your skills, I have you covered. Sign up for a FREE profile and join millions of other Bold Bakers in the community for new dessert recipes, baking techniques, and more every week!

Buy the Bigger Bolder Baking Cookbook by Gemma Stafford